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Learn Spanish GrammarSpanish PronunciationWritten SpanishSpanish Language SchoolsSpanish-Language CultureSpanish VocabularyIn the NewsSpanish-Language LiteratureEntertainment in SpanishHistory of SpanishSpanish-Language ProductsTranslation ResourcesSpanish for TravelersTips for Learning SpanishTeaching Resources | More Spanish About EatingSpanish for Travelers: DiningNames of FruitsThanksgiving Vocabulary Other Vocabulary ListsMore LinksVegetables in SpanishExpand Your Dining VocabularyIf you were a botanist, you might call vegetables vegetales in Spanish, but if you were a culinary expert, you'd probably say verduras or, less commonly, hortalizas. But whatever you call them, knowing the names of vegetables can come in handy if you want a balanced diet where Spanish is spoken. Here are the names of the most common vegetables (and some foods that are often thought of as such even if they technically don't fit the definition) and a few of the uncommon ones: artichoke la alcachofa Not all vegetables are classified identically in the two languages. For example, not all the coles are thought of by most English speakers as cabbages, and not all beans would be thought of by Spanish speakers as habas. Also, names of some vegetables can vary with region or with how they're prepared. A vegetarian diet can be referred to as a régimen vegetariano or dieta vegetariana, and a vegetarian is a vegetariano or vegetariana. A vegan is a vegetariano estricto, although the term may not be clearly understood in all places. More Spanish About EatingSpanish for Travelers: DiningNames of FruitsThanksgiving Vocabulary Other Vocabulary ListsMore Links |
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