The challenge of healthy eating in Spain
Friday August 1, 2003
If you calculate all the animal fat and oil consumed by Spaniards, then applied American standards of eating healthy, you'd think the streets of Spain would be piled ten deep in Spaniards with clogged arteries. But still, they eat in restaurants from 2 to 4 p.m. and crawl the tapas bars from 8 to 10, then eat a proper dinner. Read more... (Source: About.com Europe for Visitors)


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